These had always been called Lemon Logs, until last Christmas Season when Raven said, "Are those Slipper Cookies? They look like slippers." And so they received a name change from the three year old.
1 c sugar
1 c butter
3 oz cream cheese
1 egg yolk
1 tsp lemon extract
2 1/2 c flour
1 c chopped walnuts
1/2 tsp slat
1 bag bittersweet chocolate chips for dipping
sprinkles for dipping (optional)
Cream sugar, butter and cream cheese. Add yolk and lemon extract. Stir in dry ingredients. Refrigerate 2 hrs. Shape into logs. Bake at 325 for 12-15 minutes. Once cooled, dip into chocolate and sprinkles.